Rating 5/5 We are very happy with this...Just make sure that you keep...that it is ready to use...We all really enjoy the ice...

Rating 5/5 Great machine! very easy to use...purchase ice cream/sorbet from the grocery...

Rating 5/5 This machine works very well. I...recipe in the manual, and the...minutes, the consistency of the mix...cream in the middle of the...the edges of the bowl where...was a bit difficult to transfer...freezer bowl, and I had to...proces, but it is a sacrifice...make. Cleanup was easy. Caution: the...the manual are a heart attack...trying to find some low fat...

Rating 4/5 Does what it says, and does...extensive recipe book would not go...having to experiment with other people's...

Rating 4/5 My first few attempts using this...product without the creaminess I associate...the freezer was not properly freezing...air was being whipped into the...experimentation I realized it was critical...period for the cannister (not 6...and to keep all ingredients extremely...before preparing. The simplest way to...your ingredients in a Osterizer-style blender...or longer, making sure your refrigerator...You will know if the temperature...the freezing process (15 minutes or...up to about one-and-a-half its size,...on the sides. The final product...of soft ice cream and should...thick, milkshake consistency you placed originally...some experimentation, the machine is making...and fluffy as any you can...stores. I tend to add...ice creams, utilizing less cream than...enclosed kit. My strawberry is so...no need for any sort of...large plaster container (or two of...containers) of strawberries per batch. The...ice-cream or frozen yoghurt. A blend...(both fresh) is even better. Fresh...as well. As for chocolate, I...mix and special dark syrup to... The special dark powder (Dutch...and delicious but turns the cream...needs quite a lot more sugar...(And I am a fan of...are talking extremes here). Purely...a can of sweetened condensed milk,...equal parts of cream and whole...medium-consistency blend that is neither too...Of course, adding more melted dark...yolks will create the harder, denser...premium ice creams, if you want...very pleased with the machine after...the mechanics of how to use...